Name: Everest Chole Masala
Brand: Everest
SKU: 613
Availability: InStock

Everest Chole Masala

Everest Chhole Masala ek khas masala mix hai jo Punjabi-style chhole ko deta hai authentic taste aur rich flavor. Iska strong blend chhole ki gravy ko banata hai zyada spicy aur aromatic.

Description

About the Product

Everest presents their authentic range of masalas that are blended with a wide variety of handpicked and selected spices that bring a whole new flavour and meaning to your dishes. Rake up your favourite recipes and cuisines by adding this magical blend of Everest masalas.

Ingredien

Ctsoriander, Dry Mango, Chilli, Cumin, Cassia leaf, mint leaf, pomegranate seed, Mustard, Cassia, Clove, Black Pepper, Fennel, Dry Ginger, Common salt, Black salt,Nutmeg, Mace, Caraway, Black cardamom, Turmeric, Bishop’s weed, Asafoetida, Tamarind and Malic acid

How to Use

Soak 100g of chhole overnight. Cook and keep aside. Heat 3 tbsp oil, fry 2 chopped onions till golden brown. Add 1 tsp each of chilli powder and coriander powder. Add 1 tbsp Everest Chhole masala. Fry for 3 min on a low flame. Add 1 chopped tomato, 3 slit green chillies and 1/2 inch ginger, finely sliced and salt to taste. Add boiled chhole. Add salt, cook for 5 min. For added flavour put 1/2 tsp chaat masala and kasuri methi. Serve hot with roti/rice.

Additional information

Weight

50 g, 100 g

50 g, 100 g, 200 g

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Category

Everest Chole Masala

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