Name: Everest garam masala
Brand: Everest
SKU: 444
Availability: InStock

Everest garam masala

Everest Garam Masala ek khushbudar aur masaledar mix hai jo aapke khanon ko deta hai asli bharatiya swaad aur aroma.

Description

About the Product

Everest Garam Masala is a beloved, time-honoured spice blend that has been a staple in Indian kitchens for years. This versatile seasoning is a carefully curated mixture of 13 aromatic spices, including fennel, cinnamon leaves, and triphala, which impart a delightful cooling effect. Infuse your dishes with bold, vibrant flavours and a rich, exotic red gravy by adding this garam masala to your cooking. Whether you’re preparing vegetarian dishes, lentils, or savoury snacks like samosas and patras, Everest Garam Masala will elevate the taste and aroma, delivering a truly authentic Indian culinary experience. Allergen-free and free of artificial colours, this premium spice blend is a must-have for any home cook looking to explore the rich, complex flavours of the subcontinent.

Ingredients

Coriander, Chilli, Cumin, Cassia Leaf, Black Pepper, Cassia, Clove, Black Cardamom , Star anise, Fennel, Dry Ginger, Common Salt and Caraway

How to Use

Prepare the dal or vegetables of your choice with usual spices in ghee/oil as you normally do. Add 1 n half tsp of Everest Garam masala to 500g vegetables or 1 Litre ready dal. Adjust according to quantity and stir on low flame for 3 mins. Keep covered for at least 5 mins. Serve warm with rice/roti.

Additional information

Weight	50 g, 100 g, 200 g

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Everest garam masala

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